It is hard to believe that we are in the final quarter of the school year and summer vacation will soon be here! (Yes we are counting down to FRANCE!)
We have been accepting registrations for our summer cooking camp for several weeks now and have been a little overwhelmed by the interest in our program. Due to the number of phone calls we are receiving we wanted to send a reminder that registration for our popular summer cooking program for young chefs is open online.
Created for ages 6 and older our sessions are 10am-3pm, Monday through Friday. We are offering three different weeks of camp this year and each has a very unique menu: July 11-15, July 25-29, and August 8-12. (You can click on the links for each week to see their full menu description. By popular request the week of July 25-29 is Gluten Free!
Total cost for each week of camp is $200 per participant and includes a delicious lunch each day, apron, and set of measuring tools!
We do not have a maximum age for participants… we have even had grandparents attend with their grandchildren in the past. If however an adult wants to attend with a child they need to register online also.