Description

DUE TO THE POPULARITY OF THIS CLASS WE WILL BE REPEATING THE MENU FOR AN ADDITIONAL CLASS ON WEDNESDAY, AUGUST 28.  PLEASE CLICK HERE TO REGISTER.

We will be visiting the tropics, Florida style with this delicious class on Tuesday, August 27 at 6:00pm.  Conch Fritters with Citrus Remoulade Sauce will start the evening right.  Then you’ll think you’re in the Conch Republic as you dine on Coconut Fried Shrimp with a Tamarind Mustard Sauce accompanied by our famous Mango Coleslaw.  Finally we’ll finish the meal with our award winning Key Lime Pie.

Cost of class is $40 and participants receive a recipe packet and a full meal of the featured dishes from the demonstration.   Chilled water and coffee are available;  and as always guests may bring a favorite beverage if desired.

Doors open at 6:00 pm. Seating is limited. Please book your reservation in advance by paying with any credit card through our website at www.KitchenAble.net. Send questions by email at Info@kitchenable.net or by phone (850) 264-2308.

Menu is subject to change based on market availability of ingredients and all classes have a minimum and maximum participation number.  We reserve the right to cancel or re-schedule if minimum reservation requirements are not met.  Please notify us at least 48 hours in advance of any allergies or dietary restrictions.