Tuesday, March 12 , 6:00pm- Celebrate the flavors of Ireland with this delicious menu in honor of St. Patrick’s Day. We’ll enjoy an appetizer we’re famous for at KitchenAble: Lucky Irish Eggs. Irish Soda Bread, Shepherd’s Pie (with lamb) and Cottage Pie (with beef) will be our main dish. Finally we will pull out our Jameson top off our meal with Irish Whiskey Bread Pudding.
Cost of class is $40 and participants receive a recipe packet and a full meal of the featured dishes from the demonstration. Chilled water and coffee are available; and as always guests may bring their own beverage.
Doors open at 6:00 pm. Seating is limited. Please book your reservation in advance
by paying with any credit card through our website at www.KitchenAble.net. Send questions by email to: Info@kitchenable.net or reach us by phone at (850) 264-2308.
Menu is subject to change based on market availability of ingredients and all classes have a minimum and maximum participation number. We reserve the right to cancel or re-schedule if minimum reservation requirements are not met.